Bell peppers stuffed with paneer-corn mix, served in Zestora Green Gravy.

Ingredients

  • 2 capsicums (halved)
  • ½ cup paneer (crumbled)
  • ¼ cup boiled corn
  • 1 tsp chili flakes
  • 1 tsp oregano
  • 1 cup Zestora Green Gravy (Add water or milk)
  • 2 tbsp grated cheese

Method

  1. Mix paneer, corn, chili flakes, and oregano for stuffing.

  2. Fill capsicum halves and top with cheese.

  3. Cook in oven/pan for 8–10 minutes until soft.

  4. Heat Zestora Green Gravy in a pan.

  5. Serve capsicum on a plate with gravy poured underneath.

Serving Suggestion

Best paired with roti or naan.